SC356: Research Skills Development
- Lecturer: Jesslyn Kumar
IMPORTANT NOTICE -
There is NO LECTURE today Thursday 29/2 (4-5pm). Please do your Tutorial 1 reading during this time.
This course is designed to provide students with an understanding of the importance of
agricultural and food systems and nutrition in the `developing` world. Particular emphasis is
placed on the analysis of increasing malnutrition and food system change as major obstacles to meaningful national development, especially in the Pacific Islands. The course is of particular relevance for students interested in careers in national planning, environmental or resource management and food and nutrition development or home economics
- Lecturer: Camari Koto